Poongar Rice

120.00

Poongar rice, also known as “Pongal” or “Pongami rice,” is a traditional Indian variety of rice primarily grown in Tamil Nadu. Known for its aromatic fragrance and slightly nutty flavor, This rice is often used in South Indian dishes. It has a unique texture that makes it ideal for making dishes like Pongal, a savory rice and lentil porridge. This rice variety is valued for its nutritional benefits and is often considered a healthier alternative to more common varieties.

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Poongar Rice – Traditional Red Rice for Strength & Vitality

Poongar Rice, often called the “Women’s Rice,” is a traditional red rice variety celebrated for its numerous health benefits, especially for women. Rich in iron, folic acid, and antioxidants, it is known to support hormonal balance, improve stamina, and aid in smooth digestion.

This unpolished and naturally grown rice helps in boosting immunity, reducing acidity, and enhancing overall well-being. Its soft texture and earthy flavor make it a perfect choice for daily meals like porridge, dosa, and rice dishes.

Key Benefits:

  • Rich in iron and folic acid – supports women’s health

  • Improves digestion and builds natural immunity

  • Unpolished, chemical-free, and naturally grown

  • Ideal for porridge, dosa, idli, and rice-based meals

  • Helps in managing acidity and detoxifying the body

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